Date: 24th November 6pm
Location: Budapest
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Hokkaido pumpkin salad with sweet miso dressing, black sesame cracker
‘Ochazuke’ –Shiraore tea with almond rice,
traditional condiments
‘Makisushi’ with marinated shiitake, marinated ginger, wasabi, tamari soy sauce
Yuzu mochi, white chocolate fruit coctail
‘Petit fours’
Japanese flavored snacks
Purified water
Tea tasting
More information on www.elogourmet.blogspot.com
Contact us to book your seat
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